222 reviews

Chocolaterie et Boulangerie David Banchet

Name: Chocolaterie et Boulangerie David Banchet
Address: Versoix, Switzerland
Rating: 4.1

Versoix

Rue de l'Industrie 8, 1290 Versoix, Switzerland

Bakery Chocolate shop Grocery store Restaurant Transport interchange

Service Options Takeaway Delivery

022 755 13 67

About

Chocolaterie et Boulangerie David Banchet is a bakery, chocolate shop, grocery store, restaurant and transport interchange located in Versoix, Switzerland. The average rating of this business is 4.10 out of 5 stars based on 222 reviews. The street address of this business is Rue de l'Industrie 8, 1290 Versoix, Switzerland. Chocolaterie et Boulangerie David Banchet is closed on Monday, and other days it is open from 07:00am to 05:00pm.

Photos

FAQs

Where Chocolaterie et Boulangerie David Banchet is located at?: Chocolaterie et Boulangerie David Banchet is located at Rue de l'Industrie 8, 1290 Versoix, Switzerland.
What is the contact number of Chocolaterie et Boulangerie David Banchet?: The contact number of Chocolaterie et Boulangerie David Banchet is 022 755 13 67
What is the email address of Chocolaterie et Boulangerie David Banchet?: The email address of Chocolaterie et Boulangerie David Banchet is info [at] chocolaterie-banchet.ch

Reviews

3 Wladek Grabinski 43 months ago

Despite high quality chocolate selection, no Apple Pay nor contactless card are accepted

4 Valentina Lebedeva 67 months ago

Excellent hot chocolate and cakes. The chocolate creations are very refined, but a bit pricey

5 R D 67 months ago

The best hot chocolate I had around Switzerland and Austria. Off the tourist path but definitely worth a visit. Next time I'll try their chocolates, extremely good looking. Everything is homemade in the on-site laboratory!

5 Samuel Johnson 43 months ago

Excellent bakery with delicious pastries and bread but also surprisingly great burgers and lunch menu!

5 Martin 55 months ago

After the owners changed, this place is like new. The staff is friendlier, the bread and pastries are better and the decor is refreshed. A shame the old patron didn't make the effort to turn this Boulangerie around.

5 Gina de Peralta Thorne, MS 31 months ago

Amazing French pastry. Stopped on our way back to Gimel and we loved the Paris Brest.

4 Kiril Jovchev 67 months ago

Very nice choice and chocolates. The prices are quite high as you may expect in Switzerland.

5 Paolo Piva 79 months ago

Best chocolate I ever had

Business Hours

Monday	Day off
Tuesday	06:30am - 06:30pm
Wednesday	06:30am - 06:30pm
Thursday	06:30am - 06:30pm
Friday	06:30am - 06:30pm
Saturday	06:30am - 06:30pm
Sunday	07:00am - 05:00pm