Sardine

Rue de la Barre 5, 1003 Lausanne, Switzerland
Service Options Dine-in
About

Sardine is a restaurant, haute french restaurant and bus stop located in Lausanne, Switzerland. The average rating of this business is 4.40 out of 5 stars based on 244 reviews. The street address of this business is Rue de la Barre 5, 1003 Lausanne, Switzerland. Sardine is closed on Monday and Sunday, and other days it is open from 11:00am to 01:00am.

FAQs
Where Sardine is located at?
Sardine is located at Rue de la Barre 5, 1003 Lausanne, Switzerland.
What is the contact number of Sardine?
The contact number of Sardine is 021 351 24 40
Reviews

5 Alice Battistoni 19 months ago

I went there just because I was attracted by the nice cozy terrace and I was incredibly surprised with the great service and creative and the superb tasty food. The menu changes often and there are always a few options which allows to focus on the quality. I took a calamari dish with ink-caviar and olive oil sauce and fresh pees: an incredible explosion of tastes. Moreover, I took two dessert and one of them was a yoghurt ice-cream with rabarber and vervain sauce and I found that all te ingredients were matching creatively and perfectly. Bonus: we were very lucky because it was the fête de la musique, and we had live jazz music playing by the restaurant. Price are fair for the quality of the food, service and location. Can't wait to go back :)

5 Adam Wu 22 months ago

Superb food, excellent service, nice spirits, I highly recommended.
We tried gyoza, sardine ramen. My colleague took veggie option. It was a great experience, really happy we (randomly) chosen this restaurant.

2 Paul Matusz 22 months ago

We come here sometimes with friends for interesting tastes. This time as starters we had sardines and an éclaire with lamb. Both were rather disappointing - the ingredients for both dishes simply didn’t mix well. Mains were also quite disappointing. For ramen that cost 35 chf (that’s 10 chf more than some best ramens in Lausanne), the broth was very weak, the noodles were regular pasta not ramen noodles of any type, and came with no soy sauce (was needed), or chopsticks. It was ok but the whole experience of it, with asking for each missing component is 100% not worth the price. The veal we ordered was mostly fat, and vol au vent tiny - each over 30 chf. Dessert was equally disappointing - no vegan / lactose free options for a restaurant arguably with ambitions is gobsmacking. The « cheesecake » comes deconstructed, with the « cheesecake » bits far detached from what a cheesecake is. Finally, 2 out of several water / non-alcoholic glasses were chipped / broken. What a pity, another place in Lausanne that used to be good but is no longer.

5 Sabine Munshi 31 months ago

Very friendly service. Great list of cocktails and very creative. We chose the menu with the pairing. Everything was well paired. The food was beautifully presented, fresh flavors and very innovative. We especially loved how well the wines paired with the dishes.
We enjoyed our dinner and will return!

5 mirjam rebeca 20 months ago

Delicious food, very nice service & beautiful terrace :)

5 Andrea Cavallini 19 months ago

Went for dinner and tried the menu decouverte:
Original, sophisticated, and tasty food and cocktails under a cozy green space; friendly personnel with great service. Absolutely reccommended.

My only suggestion for improving is to put more comfortable chairs outside.

5 Fabian Schneider 31 months ago

Nice, artistic atmosphere in the restaurant.
Fast, nice and reactive staff (including a wine sommelier).
Interesting selection of cocktails as well.
Only three times three dishes on the menu.
All of them have some fascinating combinations of flavors (we had aubergine and salmon as starters, beef and lieu jaune as main), only disappointment in comparison was the dessert, a mix of different pumpkin preparations.
In total still the best restaurant I went so far in Lausanne.
Looking forward to go again.

2 Alex Seeholzer 23 months ago

Went for the chefs menu and accompanying wine. The food was lackluster for the price, would not really recommend. It seemed like they tried, and one of the four courses was great (fondue jiaozi) but the rest was either bland, or not well executed. Wine was great though.
Business Hours
Monday Day off
Tuesday 11:00am - 12:00am
Wednesday 11:00am - 12:00am
Thursday 11:00am - 12:00am
Friday 11:00am - 01:00am
Saturday 11:00am - 01:00am
Sunday Day off
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