Pasta e Sfizi

Av. d'Ouchy 3, 1006 Lausanne, Switzerland
Service Options Dine-in Kerbside pickup No-contact delivery Dine-in Takeaway Delivery
About

Pasta e Sfizi is a restaurant, deli, italian restaurant and modern european restaurant located in Lausanne, Switzerland. The average rating of this business is 4.30 out of 5 stars based on 353 reviews. The street address of this business is Av. d'Ouchy 3, 1006 Lausanne, Switzerland. Pasta e Sfizi is closed on Sunday, and other days it is open from 06:30pm to 12:00am.

FAQs
Where Pasta e Sfizi is located at?
Pasta e Sfizi is located at Av. d'Ouchy 3, 1006 Lausanne, Switzerland.
Reviews

5 Rob Wirz 20 months ago

What an awesome experience. Best food I've had in a lot of time. Nice owner from Salerno cooking à la nonna, very tasty authentic Napolitan food. I can totally recommend this place.

4 Blanca Oliver 67 months ago

Very good except for a few things that can be easily fixed. Have the melanzane dessert! - December 2017

In short: Calm and nice atmosphere, great service, very good food. Expensive, but that's normal in Switzerland.

People, occasion: We were four friends (two couples), going out for our festive dinner a few days before Christmas.

Price: We had four starters, four pastas, 3'5 desserts (one was a half-portion) and a very expensive bottle of wine, for a total of 430fr. When I say an expensive bottle I don't mean costly, costly would be OK. But 145fr for something you can buy on the street for around 50fr is an expensive markup even for Switzerland. Anyway, we were celebrating Christmas so we went for it.

Food: the three different starters were all great (two of us had the same). Two of the main course pastas were great, one was nice but not fantastic (the same pasta that wasn't great was ordered by two of us). Same with the desserts: two were great (you have to try the melanzane cioccolato!) and one was just OK (passion fruit crème brulée, ordered by two of us). I think the issue is with the description, because the dessert we were served was a passion fruit cream but not at all like a crème brulée, so false expectations that had been generated by the dessert's name were not met.

Service: good, the only thing keeping me from saying "very good" is that the waiter forced me to order a half dessert because it was "too rich". I would’ve appreciated the warning (I guess they've had people saying that dessert is "too much"), but took issue with him imposing the size of my dessert. Let me decide if I want death by chocolate, please.

Verdict: we'll be back to try more pastas! The experience was all in all very good except for a few things that can be easily fixed.

1 amir Strauss 19 months ago

Waited two hours for a very disappointing meal.
Service was rude and clueless.

1 Richard F. 31 months ago

We went here based on good Google reviews but, after seeing it from the outside, we almost turned back. We wish we’d gone with our gut. This was by far the worst restaurant food we’ve had anywhere for a number of years. It started with a strange, un-seasoned amuse bouche. It continued with stodgy, poorly baked bread. Then the mains happened. A stodgy greasy burger with more of that truly awful bread and a paltry few chips on one side, and a plate of thoroughly disappointing pasta once again with no seasoning and masses of oil on the other side. It was bizarre food that would be disappointing from a greasy spoon café, so to pay 30CHF per main was pretty insulting. The only positive was the beer, which was really lovely. The service was alright too.

4 Giordano Colombi 27 months ago

If you're looking for a good pasta to eat in Lausanne, this is the place to go. Carbonara di pistacchio is something really special.

5 Diana Nguyen 20 months ago

Nice lunch specials and fast service

5 stefano pirondi 55 months ago

Spectacular pasta, even for a picky Italian customer, great service too, very recommended.

3 Katharina Lastro 79 months ago

I usually have the pasta dish of the day at around 25chf, it comes with a soup or salad as a starter. You also get a bread basket with their homemade mascarpone anchovy spread, which is nice. Service can be a bit patchy at times and pasta a little undercooked (I am familiar with the concept of “al dente”). I would recommend it nonetheless, as some of their dishes are quite inventive and their menu changes on a weekly basis.
Business Hours
Monday 11:30am - 02:30pm
Tuesday 11:30am - 02:30pm
Wednesday 11:30am - 02:30pm
Thursday 11:30am - 02:30pm
Friday 11:30am - 02:30pm
Saturday 06:30pm - 12:00am
Sunday Day off
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